Rachel Demuth's cookbooks?
Any UK people out there familiar with Rachel Demuth's vegetarian restaurant in Bath and have the cookbooks? Any thoughts?
I just got her latest cookbook, Green Seasons, and am impressed by the first recipe I tried: Celeriac and Horseradish Burgers. I love horseradish, so these rocked, but what made them even better is that they didn't crumble apart when I was eating them. Looking forward to trying the other recipes. For the record, the book isn't all vegan - some recipes are lacto-ovo. But she's pretty good about offering vegan variations for most recipe (in the cookbook and in her restaurant).
FYI - I'm giving away a copy of Green Seasons on my blog this week. Check it out if you're interested!
And here's a link to the recipe for those burgers:
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