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Recipe submitted by HYENIKOMSHIA@wellesley.edu

Itch Pilaf

Ingredients (use vegan versions):

    1 cup #1 bulgur
    1 small can tomato sauce - about 4-6 oz
    0.5 of tomato sauce can worth of water
    salt
    paprika
    juice of 1.5 lemons
    chopped parsley and chives

Directions:

This is a recipe (minus the oil) that my Armenian grandmother makes during Lent.

Mix bulgur, tomato sauce and water.  Wait until liquid is absorbed.  Add the rest of the ingredients to taste.

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Itch?  Why Itch??

Archived comment by: david

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cause you'll be itching to try it, tee hee.

Archived comment by: creaturenutt

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