Cheesy Macaroni and Cheese

What you need:

2 cup soy milk
4 oz. pimentos ( 1 jar)
1 1/2 teaspoon salt
1/2 teaspoon onion powder
3 heaping tablespoon yeast flakes
1/4 teaspoon garlic
2 tablespoon cornstarch ( level)
1/4 cup raw cashews
1 tablespoon lemon juice
1 16 oz. bag of egg free macaroni noodles

What you do:

Blend cashews and pimento in soymilk (blender) until smooth. Add rest of ingredients. Cook in heavy sauce pan until thick stirring constantly. Medium heat. While preparing cheese sauce, cook 1 16 oz. bag of egg free macaroni noodles. Drain noodles and pour cheese sauce over noodles, mix well and serve. Melty Cheese makes good nachos with a can of drained rotelle of your choice. Experiment with cheese sauce and share with us.

Preparation Time:

20 min

Cooking Time:

Servings:

4-6

Recipe Category:

Macaroni & Cheese