2 cups wheat flour
1/2 cup vegan sugar
1 tablespoon baking soda
1 tablespoon poppy seeds
1 tablespoon vanilla
1 cup orange juice
1. Preheat oven to 325 degrees F, and spray bread pan with nonstick spray. In a mixing bowl, add flour, vegan sugar, baking soda and poppy seeds; mix.
2. Add vanilla and orange juice and mix just until you don't see any dry flour.
3. Pour mixture into prepared pan. Bake for 45 minutes, or until done.