1 1/2 cups flour (I use organic, unbleached, white flour)
1/2 cup sugar (I use Florida Crystals)
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup oil
1 tablespoon vanilla
1 tablespoon maple syrup
1 egg replacer (http://vegweb.com/index.php?topic=7678.0 )
cinnamon and sugar, for coating
1. Preheat oven to 375 degrees F. Mix dry ingredients in a bowl. Mix wet ingredients in measuring cup (make sure they're blended well). Stir wet ingredients into dry ingredients.
2. Using hands, form dough into a big ball. If it sticks together well, then its the right consistency. If not, then add a bit of water and mix it well.
3. Form dough into cookie sized balls and roll into cinnamon vegan sugar mixture. Place on ungreased cookie sheet. Flatten each ball a little bit. Bake for about 7 minutes.
Source of recipe: This is a modification of a recipe that appeared here before, but I couldnt find it to modify it in the comments section.