1/4 block Silken firm tofu, crumbled
salt and pepper
whole wheat saltine cracker crumbs from 5 crackers
1/4 recipe tofu bacon (under Miscellaneous Tofu Recipes)
All righty, first make the bacon and when it is well-browned take it out and put it on a plate covered with paper towels.
Then add a dab more oil and put the cracker crumbs in there, and fry till golden but not burnt; set the cracker crumbs on a plate with the towels.
Finally scramble the crumbled tofu seasoned with the salt and pepper and garlic salt till almost done. Add the cracker crumbs and tear apart the bacon and add it, also continue to scramble until all ingredients combined. Enjoy:)