1/2 minced Jicama
1/2 cup chopped strawberries (i use frozen)
1 tablespoon balsamic vinaigrette dressing
1 tablespoon soy sour cream
1 dash of dill
1 dash of garlic powder
Chop Jicama and strawberries. Add other ingredients, mix and enjoy!
I use Organicville Olive Oil and Balsamic Vinaigrette dressing because it is creamy in texture.