1 cup peanuts, hulls removed
1/2 cup peanut oil
sweetener to taste (optional)
small pinch salt
Quick, easy and cheap--and a really fresh taste!
Combine ingredients in blender or food processor and blitz until smooth. Refrigerate in covered container.
VARIATION: For "chunky" peanut butter, whirl an additional 1/4 peanuts in coffee grinder or blender until broken up into small pieces, add to finished butter.