1 large vegan pizza crust
pizza sauce to taste
red bell peppers
vegan cheddar and mozzarella cheese
seasonings: garlic, basil, cilantro, etc
Sound delicious? It is. Preheat your oven to 375 degrees Fahrenheit.
Just slather up your pizza crust with pizza sauce. if you want, add some seasonings. Good ones for pizza are garlic, basil and cilantro. Cover it as much, or as little your heart desires.
Chop up your veggies into bite size pieces. You can leave the mushrooms be if you want.
Cover it in vegan cheese. I use a rice alternative for cheddar and Tofutti for mozzarella. They both melt, but Tofutti comes in deli slices. I just cut it in half and use a knife to make it "shredded".
Bake until beautiful, about 10-20 minutes, and enjoy!