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Amazing Apple Crisp

What you need: 

4 cups apples, chopped (about 6-7 apples)
1/4-1/3 cup sugar
1 teaspoon cornstarch
dash nutmeg
dash cinnamon
3/4 cup quick oats
vegan brown sugar, to taste
unsweetened applesauce, as needed

What you do: 

1. Preheat the oven to 400 degrees Fahrenheit. Mix together apples, vegan sugar, cornstarch, nutmeg, and cinnamon. Stir until evenly mixed. Place in 2 loaf pans.
2. In a separate bowl, mix together oats and vegan brown sugar. Mix in applesauce until mixture resembles a topping for a crisp. (Should look crumbly.)
3. Put topping on top of apples. Bake for about 30-45 minutes, or until top is crisp.
Yum!

Preparation Time: 
about 50 minutes
Cooking Time: 
Servings: 
4-6

SO HOW'D IT GO?

Made this for Thanksgiving and was a great hit! Delicious!!!

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:D OMG!  SOOOOOOO Yummy!  I made this a few weeks ago, and needing to do something with my apples, I made some more tonight.  Tonight I am using less applesauce because I used too much the first time!  I used more apples this time, and the same amount of sugar, so it isn't so sweet.  But YUMMY!  Is all I can say!  I should just make it without the crisp!  Kudos!  Loved it!

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I made this with strawberries instead of apples and it came out great! The only real change I made to the recipe was not adding any sugar. We ate it on top of some vanilla soy yogurt... so good! ;)b

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Delicious! The crisp was not very crispy, but that was due to my own impatience.  :busted: (The oven in my apartment is not the most energy-efficient, meaning that I should have waited the full 45 minutes, as opposed to just 30.) Still, the dish was heavenly. Thanks so much for submitting the recipe!

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I enjoyed this recipe. It was easy to make and low in fat. Which means more room for Maple Ice Cream on top.  ;)b

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I made this the other night, It was really good - but really sweet!
I'd cut down on the sugary products, but that's just me.

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