You are here

Member since April 2003
0
3.333335

Banana Oatmeal with Molasses

What you need: 

3 small-medium bananas mashed
2 tablespoon molasses
1 cup dry oats
2 cups water
salt (optional)

What you do: 

In a medium pot, combine the oats and water. Bring to a simmer, let cook for 15 minutes or so, until oats are almost cooked. Add mashed banana, and simmer for a few more minutes. Stir in molasses. Serve warm. :) (Add salt to taste)

Preparation Time: 
20 minutes
Cooking Time: 
Servings: 
2
Recipe Category: 

SO HOW'D IT GO?

I'm going to try this, but I think I'll use Barbados molasses to make a bit softer of a flavor

0 likes

I made this one day at work, but I wasn't really a fan.  I love molasses, and I love banana, but maybe not together...

0 likes

This is good - it has a bit of a tang to it that I'm not sure I love. Today I made as per this recipe, served  with a sprinkling of raw sugar & topped with rice milk. Very nice - except for that tang. Think next time I'll try golden syrup instead of molasses. Think a sprinkling of sultanas would mix well too. Thanks for a nice easy, hearty winters breakfast recipe. :)

0 likes
Log in or register to post comments