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BBQ Tofu Cubes

What you need: 

1 tablespoon oil
1 pound firm tofu, drained and diced
2/3 cup vegan BBQ sauce
1/2 cup water
2 tablespoons soy sauce (I use low sodium)
Louisiana hot sauce, to taste
1 tablespoon sugar

What you do: 

1. Heat oil in frying pan and add tofu. Saute on medium until the tofu starts to turn a light golden color.
2. Meanwhile, combine the rest of the ingredients, and heat them in the microwave for 1 minute. Stir this sauce and add it to the tofu.
3. Continue to cook on medium until the sauce has gotten very thick.
Very popular with toddlers!

Preparation Time: 
30 minutes
Cooking Time: 
Servings: 
2 to 4
Recipe Category: 

SO HOW'D IT GO?

This recipe is amazing. My household eats it once a week. We usually have it over rice and steamed broccoli. It's one of my favorite meals!

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I can already tell this is going to become one of my staples.  It was so simple and quick, and sooo tasty.  I left out the hot sauce, simply because I didn't have any and I don't need the spice, haha.  I'm sure I'll be making this again and again.  Thanks for the tasty recipe!  :)>>>

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I made this recipe using a homemade bbq sauce. I added half of the amount of water and I wish I hadn't I was waiting for it to get really thick and bubble, but it didn't. Other than that, it was on point. I added lots of hot sauce, doubled the red pepper flake and added some broccoli.

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This is a great recipe!  Ive made it a few times. Its so easy! I was eating leftovers for breakfast today at work (weird i know) and my coworker (horrified by the thought of tofu) asked to try it and loved it! Great quick and simple recipe!

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So good!  This is an excellent way to make tofu... it's really easy and tastes so good.  I used Trappey's Red Devil in place of the Louisiana hot sauce, and only a little since my guy doesn't do spicy so well, but this turned out great!  Thanks for the recipe, I'll definitely be making this again.  :D

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Wow! This was so good. I don't like my tofu thick, so I cut it into thin strips instead of cubes. My three year old had seconds, and I like it so much I'm going to pass the recipe along to my ex husband! Now that's special  ;D

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Yummy, yummy, yummy! The sauce for the tofu is scrumptious! I couldn't help but spoon some leftover sauce out of the pan and eat it. The tofu came out soft, but I didn't mind at all. I made this with the spicy fries on this website. Delicious!

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;)b This was so simple and yummy! If you don't have a lot of time THIS is the recipe!
Thanks so much for sharing it with us.

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yum!

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I used frozen thawed tofu and a teriyaki ginger bbq sauce.  This was sooooo good. I even took another block of tofu out of the freezer so I can have this later on in the week!!!

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