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Blackeyed pea soup

What you need: 

4 cup cooked black-eyed peas
1 lg onion chopped
2 cloves garlic minced
2 bay leaves
1 teaspoon curry
1/2 teaspoon cayanne pepper
olive oil
4-6 cups stock or water
2 lg potatoes diced
2 turnips diced

What you do: 

Brown onions garlic and spices in olive oil. Add black-eyed peas, stock and cookfor about 1 hr. Add remaning ingredients and cook until tender.

Preparation Time: 
Cooking Time: 
Servings: 
6
Recipe Category: 

SO HOW'D IT GO?

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