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Breakfast Potatoes

What you need: 

2 large potatoes
1 medium onion
Olive oil for frying
2 teaspoon Curry Powder
1 teaspoon basil

What you do: 

Pierce the potatoes several tmes and put them in the microwave on high for five to seven minutes. In the meantime, cut the onion up and fry it in the oil over medium heat until its transluscent. Turn the heat to low, cut up the potatoes (they should be pretty soft), and throw them in. Then throw in the spices. Turn the heat back up and fry it all.

Preparation Time: 
15 min
Cooking Time: 
Servings: 
2
Recipe Category: 

SO HOW'D IT GO?

  This recipe is super!!  I made it for my very non-vegan father and he loved it!  :o

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"F.Y.I.: This is a typical middle-eastern breakfast dish that Assyrians. Did you see this dish before or did you make it up?"

Yeah, my mother always made it for breakfast when I was younger.

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