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Coconut Snow Icecream

What you need: 

1 cup snow (not packed snow)
1/5 cup coconut milk or coconut cream
sprinkle sugar, to taste
1 banana, sliced

What you do: 

1. Scoop out snow into a medium bowl.
2. Add the milk, sugar and banana, and stir. Eat immediately.
One could totally play around with this recipe, too; mixing it all in an icecream machine to change the texture, adding frozen berries, etc. You could also run it through a blender and have a smoothie.
Source of recipe: Our town was recently visited by a huge blizzard, giving us around 2 feet of snow outside. I decided to experiment. Admittedly, the icecream gets soupy pretty fast, but it still tastes pretty good.

Preparation Time: 
1 minute
Cooking Time: 
Servings: 
1
Recipe Category: 

SO HOW'D IT GO?

Interesting factoid, Natives in the Arctic used snow, berries and seal oil to make snow ice 'cream'.

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