Coconut/Nut/Date Rolls

What you need:

1 cup pitted fresh dates
1 cup roasted/non-salted mixed soft nuts
1 cup vegan shredded coconut

What you do:

1. In large bowl, mash dates with potato masher (make sure to check each date to make sure even the pitted ones are without pit). If mashed dates seem too dry, add just enough hot water to moisten them.
2. Crush mixed soft nuts and mix into the mashed dates. Roll the date/nut mix into balls.
3. Spread out shredded coconut on table and roll the date/nut balls around until sufficiently covered with coconut.

Preparation Time:

1 hour

Cooking Time:

Servings:

Recipe Category:

Fruit Snacks