4 3/4 cups water
2 cups rice
2 cups soy curls (Butler foods)
2 teaspoons curry powder
1 1/4 teaspoons salt
3 whole cloves
1/2 teaspoon coriander powder
2 whole bay leaves
1 cup mixed vegetables
1. Bring water to a boil. (Usually the ratio is 2 cups water to 1 cup rice, but you need a little extra because the soy curls soak up water) Put all ingredients except the vegetables in the water.
2. Lower heat and cook for 35 minutes. Add the vegetables near the end.
3. Remove bay leaves and cloves before consuming. Enjoy!
Source of recipe: This recipe is from my brother.