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Easy Curry Rice

What you need: 

1 green pepper, diced
1 small onion, diced
1-2 tablespoon curry powder, add to your taste
Salt & pepper to taste

What you do: 

In a rice cooker, add 2 cups rice and about 4 cups water (or whatever your cooker calls for). Add in the rest of the ingredients and mix. Cover and let the cooker do the rest. Mix one last time with a fork and serve.
I like to sprinkle some lemon on top.
This is very fast and full of flavor.

Preparation Time: 
20 minutes
Cooking Time: 


It turned out pretty badly. Totally bland, with brown rice. May as well have not seasoned it. I think it needs more than curry powder to give a good flavor. It's possibile, though, that I used a poor brand (McCormick?) and that others are better. I am admittedly new to using curry powder.

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