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Frozen Banana

What you need: 

2 bananas, each sliced in half
4 popsicle sticks
carob powder (optional)
raw peanut butter, to garnish (optional)
raw wheat germ, to garnish (optional)

What you do: 

Cut bananas in half. Insert popsicle sticks into flat end of banana half. Store in container and freeze until firm. If desired, dip in carob powder, spread a little peanut butter on top of frozen banana, and/or sprinkle wheat germ over it.

Preparation Time: 
2 mins
Cooking Time: 
Servings: 
1-4
Recipe Category: 

SO HOW'D IT GO?

Frozen bananas are so refreshing, tasty, and nutritious! We always seem to have ripe bananas, and we just cut a banana up and freeze them. Then, when we want a refreshing popsicle-like snack, we can easily get it out of the freezer. Yum! Haven't tried it with wheat germ or peanut butter, but that's a good idea. You could also dip in coconut or graham cracker crumbs.

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