German Ginger-ish Cookies
1 cup spectrum spread or shortening (both work equally well)
1 cup turbinado
1 tablespoon apple cider vinegar
1 tablespoon ginger
3/4 teaspoon baking soda
1/4 teaspoon salt
2 1/4 cup flour
Preheat oven to 400. Mix spectrum or shortening, turbinado, and vinegar.
Add dry ingredients. Roll dough thin (maybe 1/8 inch think?) and use fun cookie cutters to make shapes.
Bake about 8 minutes (the cookies should be light brown). Cool on the baking sheet for five minutes before eating or storing or whatever.