Holiday Apple Dip
1 (8 ounce) container vegan cream cheese, softened 1 cup natural peanut butter (I like to use Krema) 1/3-1/4 cup nondairy milk (I use plain or vanilla soy) 1 cup vegan sugar
1. Combine all the ingredients together and mix with hand mixer. 2. When it has a creamy look to it, it's done! Serve cold or room temperature. Serve with apples, vegan crackers, etc. My children love to dip popcorn in it! Its a wonderful dip for the holidays. Enjoy!