Hummus in a Hurry

What you need:

1 - 14 ounce can garbanzo beans, drained
2 tablespoons tahini
2 cloves garlic
2 tablespoons olive oil
1 teaspoon mustard
1 splash of club soda
1/2 teaspoon salt
Juice of 1 lemon
1/4 teaspoon cayenne pepper
optional: 1 handful of parsley or spinach for a green hummus!

What you do:

1) All ingredients into a food processor. Blend until smooth. Dump into a bowl...add a few drizzles of olive oil. Done. Easy!
Source of recipe: Experimenting in the kitchen.

Preparation Time:

10 minutes

Cooking Time:

Servings:

Recipe Category:

Hummus