You are here

Member since April 2003
0
5

Italian Special

What you need: 

1 bread roll (white, wholemeal, rye etc..)
a few sprigs of parsley
1/4 cup pitted black or stuffed olives
a dash of lemon juice
a little olive oil
pepper
a slice of tofu
1 tablespoon sundried tomato paste
lettuce leaves

What you do: 

Marinade the tofu in the lemon juice and olive oil for a few minutes. Split vegan bread roll in half. Slice the olives. Spread the vegan bread with sundried tomato paste and scatter the olives over.
Place the tofu over everything, sprinkle all over with pepper and/or salt, and top with the lettuce leaves. This sandwich is great for taking to school, work and picnics.

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
1
Recipe Category: 

SO HOW'D IT GO?

Yummy!  I also mixed tofutti cream cheese with dry italian dressing mix and slathered it on one side. 

0 likes
Log in or register to post comments