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Kale Salad

What you need: 

1 head of kale
the juice of 5 lemons
1/4 cup olive oil
chopped red cabbage
shredded carrot
chopped cucumber
1/4 sesame seeds
1/2 cooked quinoa (sp)
1 cup tamari almonds
5 slices baked tofu

What you do: 

Wash and dry Kale thoroughly. Combine all ingredients together and let sit for as long as you can stand. This is oddly really good, and if you give it at least an hour the Kale has a nicer mouth feel. Peace Enjoy

Preparation Time: 
30 min
Cooking Time: 
Servings: 
6

SO HOW'D IT GO?

So easy to make and so tasty! This is a really light & refreshing salad - I didn't add the quinoa - partly because I didn't know whether you meant half-cooked or half a cup? Also, I didn't have almonds or red cabbage, but I bet it's great with those, too!

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