1 can black beans (15oz.)
1/3 to 1/2 cup sweet corn
1/2 can beets (8.5oz.)
1 small papaya
1/4 cup raisins
1/4 cup lemon juice
1/4 cup chopped walnuts or pecans
2 tablespoon shredded or flaked coconut
2-3 cilantro sprigs, chopped
1 tablespoon balsamic vinegar
2 teaspoon olive oil
1 teaspoon salt
generous dash coriander
Optional - dash spike seasoning and/or ginger powder
Mix everything together, let sit 5 minutes, serve.
Or:Mix everything together, chill in fridge.
I made up this recipe one night when I decided to do something a little off the wall. My husband and I both really enjoyed it.