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Nutty Monkey Porridge

What you need: 

2 large ripe bananas
1/2 to 1 cup almond milk
Maple syrup, to taste
1 tablespoon peanut butter
Dash cinnamon

What you do: 

1) Peel and slice bananas. Add to a small saucepan along with maple syrup, almond milk, and peanut butter. Cover and place on medium low heat, stirring occasion until warmed though.

2) Once warmed, mash the bananas to make a creamy porridge. Taste and add more peanut butter or maple syrup if desired. Add cinnamon to taste. Enjoy!

Preparation Time: 
2 mins
Cooking Time: 
5 mins
Servings: 
1

SO HOW'D IT GO?

This was really good! I used soy milk instead of almond, as it was what I had on hand. I also chopped some almonds and put those on top. Definitely a new go-to for bananas that are getting a bit over-ripe!

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