added this 14 years ago
Red Curry Cauliflower Mushroom Stew
What you need:
2 leeks, sliced
1 cauliflower head, cut up
3 carrots, sliced
1 1/2 cups button mushrooms
1 teaspoon red curry paste
1/2 cup soy cream
1 teaspoon dragon
1 cup passata (tomato puree)
1 tablespoon soy sauce
1/2 cup roasted sunflower seeds
What you do:
1) Saute the leeks in a big pot for a few minutes. Add the carrots.
2) Stir in the red curry paste together with a little bit of water. Add all your other vegetables. Saute this for a few minutes more. And stir in passata. After 10 min. your vegetables should be soft.
3) Now you can add all the other ingredients, except the sunflower seeds. Heat through and serve with some basmati rice topped with the sunflower seeds.
Source of recipe: I wrote this recipe
Preparation Time:
10 minutes, Cooking time: 30 minute
Cooking Time:
30 minute
Servings:
3
Recipe Category:
SO HOW'D IT GO?
I'm barely reviewing this recipe, as I modified it to the brink of recognition. But I get what's supposed to be going on here, and I dig it.
green curry paste + 1/4 C srirachas
3/4 C lite coconut milk
1/4 C tomato paste + 3/4 C water
Thought it needed salt... added 1/4 tsp seasoning salt
Thought it needed more curry... added 1/2 tsp curry powder
This is a nice change up to my standard dinner fare. Will make it again! Possibly will follow the recipe, pantry stockage allowing. ;^)
1/2 cup soy cream is that soy creamer or soy milk... sounds amazing!
soy creamer and thank you!
1/2 cup soy cream is that soy creamer or soy milk... sounds amazing!
sounds good, dragon or not!!!
1 teaspoon dragon? I'm going to be a smart-ass and say that not only are dragons extinct if they ever existed but they would be an animal product and therefore not vegetarian!
OOPS! I forgot to translate a dutch word. It's tarragon (and in dutch we say dragon). Thank you for noticing.
1 teaspoon dragon? I'm going to be a smart-ass and say that not only are dragons extinct if they ever existed but they would be an animal product and therefore not vegetarian!