Ros Zesty and Zippy Green Beans
4 cups green beans, fresh or frozen and trimmed
2 tablespoons olive or grapeseed oil
1/2-3/4 cup golden raisins
generous pinch sea salt
red pepper flakes, to taste
1/2 lemon, juiced
1. Place beans in a pot over medium heat and add oil, raisins, spices, and lemon.
2. Toss and cook until the beans are hot.