You are here

Member since December 2006

Simple yet Amazing Banana Muffins

What you need: 

4 large bananas
1/3 cup milk (whatever kind)
1 teaspoon (5 ml) vanilla extract
1/2 cup margarine
3/4 cup sugar
2 cups flour
1 teaspoon (5 ml) baking soda
1/4 to 1/2 cup chocolate chips or nuts (optional)

What you do: 

Blend bananas. Add milk and vanilla.
Mix margarine and sugar and add to previous.
Combine wet ingredients with flour and baking soda.
Add 1/4 to 1/2 cup chocolate chips or nuts (optional).
Fill about half full 10-15 muffins or 24 mini muffins.
Bake at 350F (180C) for about 10-12 minutes, or for 45-60 minutes if making a loaf.

Preparation Time: 
5 minutes
Cooking Time: 
Recipe Category: 


The muffins came out great! Tasty - my toddlers loved them. I baked them in a muffin tin and they cooked for around 22 minutes at 350 degrees.


:o  Oh my, I can never make these again they were gone in two days.  These were super-moist and AMAZING!  The only thing I did differently was I used 1/4 cup of brown sugar and the rest regular white just because I like brown sugar.  I also added probably a half cup of sweetened coconut flakes which didn't mess up the flavor at all but gave it a really nice texture.  I also had to cook these way longer than recommended and checked on them every 2 minutes (might be due to the high altitude thing- Colorado).  I definitely recommend these!


these were good. i ended up having to bake them for more like 25 minutes, but it might have been because i was using jumbo muffin tins. and they didn't have a huge banana flavor, but i blame that on the deceiving bananas i had--they were brown on the outside but not on the inside.

either way, they are yummy and i will be making these again :)


I made these into mini muffins for my children and they loved them, they were very good and very, very easy to make.  I definitely will make these again!



Log in or register to post comments