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So Easy Barbecued Chickpea Spread

What you need: 

1 15.5 oz. can chickpeas (garbanzo beans)
1/4 cup your favorite barbecue sauce (I used Westbrae brand, with delicious results.)

What you do: 

Put chickpeas and barbecue sauce in a food processor, and process until smooth. Use as a sandwich filing or dip.

Preparation Time: 
2 minutes
Cooking Time: 
Servings: 
3-4
Recipe Category: 

SO HOW'D IT GO?

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