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Spicy Chili Beans Over Rice

What you need: 

1 med. onion
3 cloves garlic, minced
1/2 cup water
6-10 white button mushrooms, sliced
1 14.5 oz. can chili beans (kidney beans will also do)
1 14.5 oz. can diced tomatoes
1 tablespoon chili powder (or to taste)
1 4 oz. can green chilies
3-4 cups cooked brown rice

What you do: 

Cook onion, garlic and mushrooms in water until soft, about 5-7 mins. Add tomatoes, beans, chilies and spice. Simmer 15-20 mins. Serve over cooked brown rice.

Preparation Time: 
Cooking Time: 
Servings: 
3-4
Recipe Category: 

SO HOW'D IT GO?

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