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Vegan Bailey's

What you need: 

3/4 cup whiskey
1 pint hazelnut creamer (I use Silk) or plain creamer with 1 teaspoon almond or hazelnut extract
3 tablespoons dark chocolate syrup

What you do: 

1) Mix everything together. It works best when shaken.

Preparation Time: 
2 minutes
Cooking Time: 
Servings: 
4
Recipe Category: 

SO HOW'D IT GO?

Delicious!! ;)b  Thanks so much for sharing!  :>

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(I meant to say that I added Coffeemate hazelnut creamer to the mix...)

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I am drinking this right now and think it's wonderful!  I couldn't find Silk hazelnut, so used French vanilla, adding 2 T. Coffeemate creamer to the mix.  Thanks so much -- I've really missed Bailey's! Thanks for posting.

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One of the things I missed the most after becoming vegan was Baileys... something fierce! I live in a small town and couldn't find Silk Hazelnut, but we did have French vanilla. I used it afraid it might mess up the taste but it still tastes just like Baileys. Thanks so much for posting this. You made my day! ;)b

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