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Vegan Strawberry Quick

What you need: 

1 package silken tofu
fresh strawberries
soy milk (vanilla Silk is good)
sweetener of choice (optional)

What you do: 

Put all ingredients in the food processor and blend until smooth and liquidy.
The number of strawberries depends on their size, the amount of soymilk depends on how liquidy you would like it and the sweetener is usually only needed for particularly tart strawberries.
It tastes better than Nestle Quick and is full of calcium and protein!

Preparation Time: 
5 minutes
Cooking Time: 


So I was making a completely different recipe and accidentally opened a package of silken tofu when I meant to open a pack of extra firm, and I needed a quick easy way to use the silken tofu...when I found this recipe I had to try it!! With only 3 ingredients it was exactly what I needed. I used frozen strawberries and brown sugar and I'm happy to say it's delicious!!! javascript:void(0); even my meat loving boyfriend loves it! Thanks for the great recipe! I will definitely make it again.

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