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VeggieDeluxe

What you need: 

1 cup of mixed frozen veggies
garlic (as much as you want)
2 teaspoons of nutmeg
3 teaspoons of onion powder
1/2 cup of water
any other herbs you want to add for taste

What you do: 

Fry veggies and garlic in a pan until it begins to start steaming and boiling. Add water. Take it off of the stove when cooked and add herbs. Dump it in a bowl and mix together. If you want, you can mix it in a food processor. Enjoy!

Preparation Time: 
Less than 5 minutes
Cooking Time: 
Servings: 
2
Recipe Category: 

SO HOW'D IT GO?

I have to agree with shea. Two teaspoons of nutmeg and 3 of onion powder for only one cup of veggies is far and away too much. Even reducing the amounts, I don't think that it's a happy combination. Unless the "any other herbs" used by the original cook are what saved the day. It certainly didn't for me. I won't be using this again.

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I had very high hopes for this recipe. No salt and pepper, easy and low fat... and I even set it up all pretty. But as soon as I nibbled on a green bean it was obvious the seasoning was horrible. I only added half the seasoning because I though 2 tsp nutmeg and 3 tsp onion would be bad. But even half of that was pretty gross. I tried adding salt, pepper, and even sugar. There was no saving these veggies.

Recipe: failed.

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