Allychristine added a comment on the recipe Blueberry Banana Muffins:
Delicious! I made the recipe as written, except used 1.5 smallish bananas. Oh, and only 2 cups flour. 12 good sized muffins done in 15.
yay! yummy, Erin! I've always loved brussels, and love them roasted, so the sauce was a great addition. I roasted with evoo, garlic salt, and pepper.
Yum, yum, yum!!! I've wanted to make this for a while, because of all those great kmouse photos. I now know why it's one of your staples!
[quote author=Baby Doll link=topic=29233.msg373430#msg373430 date=1265499731]
Allychristine added a comment on the recipe Crispy Onion Tofu Nuggets:
[quote author=FizzleWizzle link=topic=29978.msg471205#msg471205 date=1306109387]
[quote author=oncewerewesties link=topic=31800.msg390408#msg390408 date=1271724383]
I made these for AC [well, for Olen] for the Earth Day gift exchange.
Allychristine added a comment on the recipe Spiced Cranberry Sauce:
I thought this was good. Nothing too ground breaking, but a tasty cranberry sauce. Nice flavor, no complaints. Spices are not too overpowering, but it does stay a bit tart.
[quote author=thirteenblackbirds link=topic=32403.msg394240#msg394240 date=1272861233]
I've heard there are some vegan butterscotch chips at Price Chopper and Food Lion...if they still exist.
Allychristine added a comment on the recipe Smoky White Bean Quesadillas:
Yum! I was planning on lots of different things (onion, some tvp "meat," a cheeze sauce...), but I used all my nut. yeast, and then didn't feel like doing the other things!