Allychristine added a comment on the recipe Dark and Fabulous Pudding:
This is good, VS! It's really freaking rich, but that's probably a good thing (can't eat too much). It's a lot of sugar...but I went with it. A good treat!
Awww, you did not fail!!!! Old curry paste, huh? I don't think I've ever had any go bad! Thanks for trying, and thanks for the compliments.

:)>>>
Yay! I'm so glad you liked it (and had great additions). Gogo curry.  ;)b
Allychristine added a comment on the recipe Coconut Rice:
:)>>>
Allychristine added a comment on the recipe Fast Food Style Biscuits :
These are pretty good! I added chocolate syrup to the "buttermilk," and cinnamon/sugar to the tops of the biscuits. So, I had chocolate/cinnamon/sugar biscuits!
Allychristine added a comment on the recipe Chocolate Zucchini Bread:
This is good. I used whole wheat pastry flour, a little less than 2 cups sugar, 1/2 cup unsweet.
Allychristine added a comment on the recipe Soyrizo Mac'n'Cheez-o:
I'm so glad this is what I made with my soyrizo! It is so yummy. I used veggie shells, sauteed my onion, and just warmed the soyrizo (instead of letting it get browned).
Allychristine added a comment on the recipe Soyrizo Mac'n'Cheez-o:
[quote author=apnigpeelr link=topic=24439.msg306939#msg306939 date=1242319044]
Allychristine added a comment on the recipe Quinoa and Black Beans :
We enjoyed this. I used water, lots of spice, black olives instead of corn, and cooked pinto beans instead of black beans. Worked well.
Allychristine added a comment on the recipe Outstanding Cheezy Potato Bake:
Oh, do! I hope you will be as pleased as we were!  :)>>>

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