faunablues added a comment on the recipe Lazy Chana Masala:
Hmm, I didn't really like this. I was considering not adding the rice at all, and wish I hadn't - it wound up being really bland.
faunablues added a comment on the recipe Potato Pizzas:
Instead of the nutritional yeast parmesan, I used some Daiya cheddar underneath the vegetables. The sauce comes out pretty much exactly like pizza sauce tastes, and overall the pizzas were good.
faunablues added a comment on the recipe Thai Basil Spicy Noodle with Tempeh :
since it's not really clear by the directions how much of what is in here, it's hard to say there's not enough sauce, but as I made it, there wasn't enough seasoning/sauce.
Pretty enjoyable. It has a good balance of spices and was moderately spicy because I used hot salsa.
faunablues added a comment on the recipe Sweet Pepper and Pineapple Noodle Delight:
I knew this would be kind of strange, and it was, but not bad. Even with the spices, it's hard to forget that you're eating pasta in hot juice.
faunablues added a comment on the recipe Vegan Lasagna Noodle Soup:
very rich, creamy, savory, and thick. Because of how thick it gets, I had to keep a close eye on it to prevent it from burning (some still did, but was still delicious).
faunablues added a comment on the recipe Skillet Tomato & Barley Soup:
Definitely more of a stew than a soup. Pretty mildly spiced.
faunablues added a comment on the recipe Mexi Stirfry :
a little sweet, mildly spiced. Much quicker than stewing beans forever.
I liked the faux chicken part, but I didn't have vegan fish sauce. I think it needed more soy sauce for marinating (but this could just be due to the absence of the fish sauce).

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