ninefatstalks added a comment on the recipe Dr. Pepper BBQ Seitan:
[quote author=secondbase link=topic=27016.msg320642#msg320642 date=1246564143]
[quote author=ponycakes! link=topic=27016.msg320571#msg320571 date=1246546915]
ninefatstalks added a comment on the recipe Red Curry Cauliflower Mushroom Stew:
I'm barely reviewing this recipe, as I modified it to the brink of recognition.  But I get what's supposed to be going on here, and I dig it.
ninefatstalks added a comment on the recipe Smoky White Bean Quesadillas:
At first, I thought it tasted like pureed beans and tomatoes.  Feh.  Then after I'd eaten the entire quesadilla, I wanted more.
ninefatstalks added a comment on the recipe I Can Has Cheeseburger Pie:
I made this for dinner last night, and it was pretty tasty.  No En R G eggs, so I ended up trying to substitute cornstarch and water, which was totally stupid.  So aside from the part where
ninefatstalks added a comment on the recipe Thai-Inspired Veggie and Rice Soup:
Additionally, this soup freezes and thaws well.
ninefatstalks added a comment on the recipe Thai-Inspired Veggie and Rice Soup:
This soup kills it!!

At the very end, I stirred in one tablespoon of brown rice syrup, because I want it to taste like peanut sauce soup.  It does now.  So good! So good!
ninefatstalks added a comment on the recipe Quick and Easy Spinach Dip:
Perfect!!  Next time, I will wizz the mayo and tofu mixture separately, and add the spinach afterwards, to give it a chunkier texture. 
ninefatstalks added a comment on the recipe Broccoli Casserole:
Next time I make this, I will put the broccoli and rice on the bottom, and the potato cream on the top.  My broccoli blackened (not terrible) and my rice went crunchy (terrible).  It was oka
ninefatstalks added a comment on the recipe Basic Vegan Ground Beef:
I used 4 tablespoons of soy sauce and 3 tablespoons of oil.  Probably could have cut back on both.  It made a small amount, and was OVERLY flavorful.  I ended up cutting it with about 3

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