I made these for AC [well, for Olen] for the Earth Day gift exchange.
oncewerewesties added a comment on the recipe Grandma Cotrez's Enchilada Sauce:
we had this last night and it was deliciously spicy and awesome.  Mine was a bit thin, but I think that's just me being impatient and not cooking it long enough : )
oncewerewesties added a comment on the recipe Stellar Coconut Macaroons:
mmm good stuff.
I could have done with maybe baking them one minute longer as they were still a little sticky, but definitely a good kind of sticky.
oncewerewesties added a comment on the recipe Jake's Scrambled Eggs:
I've never made a tofu scramble of any variety, my husband loves scrambled eggs, any suggestions on whether it's worth trying to pull this off as a substitute or should I just try it as a
oncewerewesties added a comment on the recipe Jake's Scrambled Eggs:
[quote author=Allychristine link=topic=20614.msg308473#msg308473 date=1242784980]
I kind of made this pesto the other day, but with pinenuts and sunflower seeds instead of walnuts, and only half the amount of oil.
oncewerewesties added a comment on the recipe Tahini Potato Salad:
yah Heli, this recipe rocks.
I made it to go with easter dinner with the family, and we all really enjoyed it.
oncewerewesties added a comment on the recipe Giovanna's True Tiramisu:
alright!
I thought I had arrowroot but I didn't, and was concerned when I was putting this together [using cornstarch] that it wasn't going to work...
oncewerewesties added a comment on the recipe Thai-Inspired Veggie and Rice Soup:
I have been wanting to make this for... FOREVER, and I don't know why I didn't. 
oncewerewesties added a comment on the recipe Kung "POW" Tofu:
Yum, I whipped up this sauce last night for a vege stirfry.

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