oncherubswings added a comment on the recipes Spiced Butternut Squash Soup:

This was great! I made a few changes.  I used an extra 1/2 cup of almond milk since we were serving kids. I skipped the fennel, all spice and cayenne pepper.

This was so good!  We LOVED it!  It was so sweet, it could be a dessert!  We used coconut oil instead of olive oil as it can cook at a higher heat and requires less.

oncherubswings added a comment on the recipes Tahini Potato Salad:

This was absolutely delicious! My 3 and 6 year olds loved it!