underSARAH added a comment on the recipe Speedy Garlic Sauce for Pasta:
I use half a box or so? It just depends on how much sauce you want, each to their own. I just realized this says ONE garlic clove. I usualy use about 7? haha.
underSARAH added a comment on the recipe How To make Soynuts :
I made these tonight. I just used a can of soy beans that i had nothing to do with. They were yummy, I think i had them in for like 35 minutes (but i had them on 325 for some reason).
underSARAH added a comment on the recipe Real Deal Peanut Butter Cookies :
I just made these, now if i were to have payed attention to them when baking them :-[ they would be AMAZING. However, half of them were burnt, ugh , but the good ones were very yummy.
underSARAH added a comment on the recipe Microwave Brownie for One:
Yummy!!!!!! I suddenly had a craving for brownies and this filled it perfectly!
underSARAH added a comment on the recipe Microwave Brownie for One:
Apollonia - i've made it without baking powder before, it doesnt taste exactly the same, but still yummy! (but i think that was the time i forgot salt too.. haha
underSARAH added a comment on the recipe Super Easy Asparagus!:
Yum yum yum!!!!!!
underSARAH added a comment on the recipe Favorite White/Yellow Cake:
Yummmmmm. I made rainbow cupcakes with it  ;)b
underSARAH added a comment on the recipe Roasted Brussels Sprouts:
So good.
I made this tonight. haha.
The only thing i really changed was more oil/vinegar. And i didn't have them just cut side down, having them random was better IMO.
underSARAH added a comment on the recipe Roasted Brussels Sprouts:
I forgot to mention that i actually liked the cut side up. They crisped up a bit more, in a good way. Mmm.
underSARAH added a comment on the recipe Roasted Brussels Sprouts:
i did something inspired by this.
I used the same method but instead had
olive oil, garlic (powder and fresh), tons of dill, some lemon pepper, along with salt and pepper.

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