Mix dry and wet ingredients first separately then together to form a nice soft dough. refrigerate for 20 minutes. After the 20 minutes have elapsed take out of fridge and shape into 2 balls. Place balls on either a lightly greased cookie sheet or flat pizza pan and flatten to 1/4 thickness. Bake at 375F preheated oven for 15 minutes. Cool on rack.
Enjoy!
NOTE: If cookies turn out not sweet enough, can be eaten with jam or honey on top. I put some pine-tree vegan honey and they were great!