1 package firm or extra firm tofu
1 medium butternut squash
1 tablespoon olive oil
2 tablespoon tahini
3 cloves chopped garlic (or more!)
Braggs to taste
3 tablespoon sesame seeds
2 stalks green onion
This is sooo tasty AND easy! Chop and peel butternut squash, steam until fairly soft. Start to fry tofu a couple of minutes before you add the squash. Add the tahini, garlic, sesame seeds and fry for about 5-10 minutes. Add green onion and Braggs to taste. Serve over rice for a more complete protein. Bon Apetit!