VegWeb
Published on VegWeb (https://www.vegweb.com)


Sugarplums

Author: 
peach
Preparation Time: 
10-15 minutes
Servings: 
4-6
Cooking Time: 
Ingredients: 

1 cup raw almonds
3/4 cup raw pecans
3/4 cup sultanas
3/4 cup dried apricots
3/4 dried dates
1/4 cup fresh orange juice
(optional) wheat germ, grated or shredded coconut, or finely chopped nuts

Directions: 

Pulse all ingredients except juice in a food processor until you have a coarse meal.
Add the orange juice and pulse until mixture sticks together.
Roll about 1 teaspoon of the mixture into a ball and roll in one of the optional ingredients. Repeat with all of the mixture. Place in the fridge for a while before serving to allow them to firm up.
Serving Suggestion: excellent served at the end of a meal as an alternative to the "after-dinner mint", or with tea at an afternoon tea.


Source URL: https://www.vegweb.com/recipes/sugarplums