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Dill Rye Bread

Author: 
susan.brackett
Preparation Time: 
Servings: 
Cooking Time: 
Ingredients: 

1 cup and 3 Tablespoons warm water
1 Tablespoon sugar
1 Tablespoon oil
1 1/2 teaspoons salt
2 cup rye flour
3/4 cup bread flour
3 Tablespoons vital wheat gluten
2 1/4 teaspoons instant yeast
1 Tablespoon dill

Directions: 

Place ingredients in bread maker according to machine manufacturers specifications.
Set to standard cycle.
When done cool on wire rack.


Source URL: https://www.vegweb.com/recipes/dill-rye-bread