1. Combine all ingredients in a food processor.
2. Blend until well mixed. It's ok to have a few chucks of peas and basil. This is not meant to be a liquidy sauce.
Mix with 3 cups cooked pasta. You can top it with some vegan parmesean cheese or even add the cheese during the processing.
Source of recipe: I wrote this recipe: http://catskitchen.blogspot.com/ [1]