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what is your favorite brand of hot sauce?

mine is Valentina,  but I love trying new ones......so tell me your favs.

SB, where did you get the last one?

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dude SB that green habanero is nar nar binks status... freakin spicy! i love spicy but some stuff i eat and think "holy damn all i can taste is spicy" i sorta like to semi taste the food even though my coworkers are astonished at how much garlic chili paste i can put away in one sitting

Dude, it has a great flavor! I love spicy food probably more than I should, so it isn't too spicy for me (has a nice kick, though!). I think the fruity flavor of the habanero pepper is amazing.

SB, where did you get the last one?

I've had several bottles of it over the years. My best friend is from Canada and goes to this big music festival called Shambhala. The first time he tasted it, he KNEW he had to get it for me because I love all things spicy. I have never seen it for sale in stores :(

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Storms dried peppers rehydrated in oil, vinegar/acv, lemon, lime, salt..
:)>>>

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Awwww, thank you eric!  I love that my peppers are getting the love from you! 

I must admit, my favorite is my own.  It is a blend of carribbean reds, red serranos, aji limons, and cayennes and it will set you on fire!  Other favorites include:

St. Pete Heat's Mean Green
St. Pete Heat's Hell Screamin' Habanero
Matouk's Calypso
Ass Kickin' Original
Vicious Viper
Jamaica Hell Fire (Doc's Special)
Datil Do It Devil Drops
Iguana Radioactive Atomic Pepper Sauce
El Yucateco Chipotle
Smack My Ass and Call Me Sally Habanero
Gator Hammock (Lethal Gator)

I have about 30 different types of hot sauce in my refrigerator/pantry at any given time.

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Storm, I want to try your hot sauce!!!

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Storm, I want to try your hot sauce!!!

i concur that you should spread the wealth to SB

damn lady, you're legit <3

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:)>>>I love Chrystal...but Franks, for beans & rice!

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Texas Pete is really good. I've never tried the TJ jalapeno stuff. What is it comparable to?

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San Luis (love, love, love)
Valentina (the black label one)
Cholula (love when i want some smokey spice)
Tapatio ( if there's nothing else)

I used to love the habanero stuff but I stopped eating spicy food when I was pg 5yrs ago and am now building up my heat tolerance again.  I love hot sauce made out of chile piquin.

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We eat a lot of sriracha in our house, requiring us to buy the huge squeeze bottle that stays on the table at mealtimes. We also consume mass quantities of Louisiana brand hot sauce; it's the only kind my husband really likes. We had the good fortune to find a variety pack of different flavors of Louisiana, including chipotle and roasted garlic. That went over very well.

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Storm, I want to try your hot sauce!!!

My plants are in their third bloom and should be loaded shortly.  I'll be more than happy to spread the heat!

There is a new love in my life:

http://i262.photobucket.com/albums/ii85/Stormflakes/Random/greenghose.jpg

Jalapeno, Habanero, and Naga/Bhut Jolokia!  It hurts so good!  >:D

Edit: this is what I had on hand as of October, but 6 more have been acquired since then.

http://i262.photobucket.com/albums/ii85/Stormflakes/VegWeb/018-3.jpg

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