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Beccas 2-Minute Vegan Chocolate Freak

What you need: 

2 cups Chocolate soy milk (I like Silk)
2 Chocolate vegan frozen tofu ice cream bars OR 2 cups vegan chocolate ice cream
6-12 ice cubes (adjust for thickness preference)
vegan toppings (optional)

What you do: 

Place ingredients in a blender and blend until smooth. (Use more ice cubes if you like it thicker.) Pour into a BIG glass or a couple of medium-sized ones. Add a nondairy topping if you're feeling REALLY decadent.
I love a thick shake , so I put mine in the freezer for a few minutes while I am cleaning up my blender!
Note: If you like a mocha style..substitute Mocha Silk for the chocolate.
Chocoholics Unite!

Preparation Time: 
about 2 min
Cooking Time: 
Servings: 
2
Recipe Category: 

SO HOW'D IT GO?

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