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Lima Beans Surprise Soup with Corn

What you need: 

1 lb dry white baby lima beans
2 teaspoon of salt
4 teaspoon of minced garlic
3 teaspoon of minced onion
1 teaspoon white pepper
2 teaspoon sugar
1 can diced tomatoes (1 fresh tomato diced)
1 can of corn
1 can tomato sauce

What you do: 

Sort and soak lima beans, 1 to 2 hour. Use a 3 to 4 quart pot, I boil my water before adding lima beans, but you don't have to. After water starts boiling add seasons, 2 teaspoon salt, 4 teaspoon minced garlic, 3 teaspoon minced onion, 2 teaspoon sugar, 1 teaspoon white pepper, add raised and sorted lima beans.
Cook slowly until lima beans are almost done. Be careful not to over cook lima beans to much. Before done add 1 can of diced tomatoes (drain tomatoes before adding them), add 1 can of corn. simmer slowly 5 to 10 minutes. Stir in 1 can of tomato sauce simmer two minutes.
hint prepare lima beans with old south method first if you eat that way.

Preparation Time: 
1 hr 30 min
Cooking Time: 
Servings: 
5
Recipe Category: 

SO HOW'D IT GO?

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