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Oatmeal Pancakes

What you need: 

1 cup cooked oatmeal (steel cut is best)
1 cup whole wheat or 50/50 flour
1/2 package yeast

What you do: 

Mix the yeast with 1/4 cup warm water and proof it. Add the cooked oatmeal and flour. Mix in enough water to make a pancake batter. Leave it out overnight and bake on a preheated griddle in the morning.
These are *wonderful* with crushed fresh strawberries.

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
4
Recipe Category: 

SO HOW'D IT GO?

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